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Concept information

PREFERRED TERM

664.58Sammensatte kondimenter  

BROADER CONCEPT

ENTRY TERMS

  • Chutney--industriell bearbeiding
  • Fermentert soyamasse--industriell bearbeiding
  • Ketchup--industriell bearbeiding
  • Miso--industriell bearbeiding
  • Sauser--industriell bearbeiding
  • Soyamasse--industriell bearbeiding
  • Soyasaus--industriell bearbeiding

IDENTIFIER

  • ocd00161286

NOTATION

  • 664.58

URI

http://dewey.info/class/664.58/e23/

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