Concept information
PREFERRED TERM
641.77Steking og sautering
BROADER CONCEPT
NARROWER CONCEPTS
ENTRY TERMS
- Matlaging med stekepanne
- Sautering
- Steking
IDENTIFIER
- ocd00159735
NOTATION
- 641.77
URI
http://dewey.info/class/641.77/e23/
{{toUpperCase label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}